Like most people, last week my wife and I were steadily discussing what sides to make for Christmas.It's been a few years since we cooked Christmas Eve Dinner. We lost my mom a few years ago and since then we've been spending the day at...
Humming Bird Cake… Doctor Bird Cake…Doctor Byrd Cake…whatever you want to call it, its hugely popular in the southern United States. If you’re not familiar with Hummingbird cake don’t feel bad. Being from New Jersey originally, I had never heard of it either. When I moved...
As we approach Valentine’s Day, I wanted to put together a simple dinner that you can make at home for your Valentine. Inspired by Chicken Saltimbocca, our Chicken Cecilia was created to make a impression on guests but simple enough that anyone can make it. ...
Labor Day will be here soon and many of you will be having people over to grill out and celebrate. Now if you live in Georgia like me there is no shortage of smokers. Everyone here has that one friend with a custom pull-behind smoker/grill...
It’s almost fall! The season of spiced lattes, flannel shirts and hearty food is upon us. And it’s the perfect time for a crispy flatbread pizza. But what is a flatbread? It depends who you ask. There are more than a few different doughs to...
They say there’s never a bad time for tacos. Well this recipe is the perfect autumn twist you’ve been waiting for, incorporating the bold and spicy flavors from classic mole sauce! Before we get into the recipe, a few notes on the ingredients. Most supermarkets...
Well fall is here again! As the weather gets cooler and we all start craving heartier comfort foods, last year we kicked off fall with our Autumn Beef Tacos. This year we have a quick and easy dish just in time for national mushroom day. ...